Owner & Proprieter
Keltie grew up on her family farm in Delphi, Indiana, where she had a great childhood and enjoyed all the benefits of living in a small town. She has a servant’s heart and loves taking care of others. After her love for the Lord, her most admirable, sincere, and heartfelt desires are for that of her two children, Joey and Emily. They have been the most caring, loving, and supportive part of her growth as a mother and person and have helped to keep her grounded in her faith. Both have grown up to be amazing young adults, and she is proud to be their mother.
Her experience is vast, from restaurants and country clubs to catering; however, two career moments she is most proud of have been catering the 1992 Hillsboro Air show; and creating and branding Keltie's Restaurant and Catering in downtown Westfield, Indiana.
Moving to Oregon to pursue design and culinary school, Keltie stayed, working in the hospitality industry for nearly 20 years before moving back to Indiana to be closer to her aging parents.
Keltie has been in the hospitality industry for over 35 years. Serving others is her truest passion; whether at the restaurant, in the community, or at home. Coming back to rural Indiana is at the heart of all she was raised with; the people in Michigantown and in Clinton County have been so inviting and welcoming. She is eager to showcase her Hoosier-inspired cuisine and remarkable hospitality. With a tremendous sense of community, tenacious work ethic and the enthusiasm and skill to get it done, she will work tirelessly building the team at the Angry Donkey to showcase the best of Indiana.
Please stop by to say hi and have a meal!
George was born Born in Muncie, IN in 1973 and graduated from Muncie Central High School in 1991. He joined the Navy in 1991 and served as SAR (search and rescue), stationed at Pearl Harbor. He was awarded the Combat Action Medal for his service in Somalia.
He got his start in the restaurant business by washing dishes in 1987, and went on to graduate from the Art Institute of Indianapolis in 2007, with a degree in the Culinary Arts.
George has 5 beautiful daughters. Stevie - 22yrs, Lily - 22yrs, Raegan - 21yrs, Mackenzie - 17yrs, Paige - 15yrs.
“I have always had a passion for food. I look forward to serving quality cuisine to the Angry Donkey guests and the residents of Michigantown.”
Everything is better when Tom is around. He helps everyone and the man can do just about anything!! From smoking all our meats to making sure all our equipment is running properly and so much more. Having a one-hundred-year-old building requires a lot of maintenance and we simply could not do it without Tom and his great attitude. Thanks, Tom, for going above and beyond every day!!
Marketing & Sales Manager
The newest member of our team, Stacy, joins us with over 15 years of wedding and event planning experience. And as a child of the internet, she fits right in to the role of Marketing & Events Manager. She and her husband live in Westfield, with their two kiddos.
She has worked in food service/hospitality/event roles all her life (except for a short stint in mortgage, but we don’t talk about that); and her favorite role was working as hospitality for a performing arts venue. She got to meet lots of cool celebrities, you’ll have to ask her for a story!
Stacy is excited from the positive feedback she’s received in the first few months in this job, as well as the kind people she’s met along the way. She’s brought a lot of energy and creativity to our humble little business. Although she is an Iowa girl through and through, this transplant looks forward to learning more about Hoosier Hospitality, and making new friends as they discover this hidden gem!
History of the Angry Donkey